Schools & Government Compliance

We all know that the love affair with fried, sugary, fatty, additive-laden snacks has been linked with high levels of obesity, diabetes, heart disease and asthma.

This has resulted in increasing levels of public awareness on healthier eating backed by government campaigns to increase the consumption of fruit and vegetables.

Additionally this is why many Government-appointed organizations are concerned about the availability of chips, chocolate and fizzy drinks from tuck shops, after-school clubs and vending machines in schools.

We produce packets of chips and other snacks that are ideal for schools which have bans on junk food and experience from schools that already sell the snacks shows that children love them.

The benefits of foods which are free from preservatives, additives and flavor enhancers have been shown clearly by recent television programmes on school meals.